Chef de bar

We at the Genusshotel Vermala in the Montafon are convinced that working is more than just a job - it's a passion. Our hotel is a place where guests and employees meet at eye level and feel at ease. As a family-run hotel, we create a familiar and friendly working environment in a young and motivated team. We not only cater for our house guests with a 4-course evening menu, but also offer our a la carte guests a wide selection of Austrian and international dishes.

Culinary delights, enjoyment and hospitality are your passion - what are you waiting for?

One team. One passion.

Your tasks with us

• Preparation and follow-up of your station - mise-en-place
• Hearty service for our guests
• Pamper our guests with exquisite wines, fresh cocktails or digestives
• As we are a team, you will support our service team
• Afternoon menu with a la carte

This is how you convince us

• Completed training or highly motivated career changer
• Creativity and manual skills
• Enjoy working with high-quality, regional food
• Flexibility and independence
• Enjoy creating great things together in a team
• High level of hospitality
• Well-groomed appearance with impeccable behaviour

What we offer you

• Fun at work in a young, motivated team
• Fair pay with the possibility of overpayment
• Free catering and staff accommodation
• Work clothes
• Lots of leisure activities and discounts in the region
• The very best working atmosphere in a family environment